Japanese inn priding itself on its cuisine Hamakoya
East AreaThis restaurant and inn was established over 60 years ago. It boasts healthy meals made with local produce, and even the rice is grown by the inn right here on Shikanoshima Island. It is not necessary to spend the night to use the restaurant, which offers such dishes as the kaisen chirashi (seafood chirashi sushi plate) and the kama-meshi bowl with sazae (turban shell) the island is famed for.