Search with ideas(Eat & Drink)

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  • Karashi Mentaiko
  • Mentaiko is the most popular and regular souvenir from Fukuoka. Mentaiko is cod ovum slowly marinated in chili pepper sauce. Many companies boast their original tastes. Its spicy and rich flavor is very appetizing and go well with rice. You can also enjoy it with drinks. They are also popular as ...
  • Mizutaki (chicken broth hotpot)
  • This is a local cuisine of Fukuoka with 100 years of tradition. Boned Chicken are simmered and its broth is used in the hotpot. The taste of chicken-based broth is simple while it is delicious enough to be eaten by itself. Those who are familiar with this cuisine usually add a little salt and tas...
  • Motsunabe (beef or pork offal hotpot)
  • The offal of cow is called "motsu" in Japanese. It is healthy ingredient with low calory and high nutrition. Motsunabe is the most common way in Fukuoka to eat motsu; along with cabbage, leek and chili pepper, motsu is added into the broth made from dried bonito or kelp and pre-mixed wi...
  • Okyuto
  • The people of Hakata have long eaten this traditional food made from seaweed since Edo period and it is still a regular dish to be served in a breakfast today. Seaweed is dried in the sun, boiled in water and firmed into a gelatinous block. It is cut into strips and served with a dipping sauce of...
  • Abuttekamo (roasted pearl-spot chromis)
  • When you go fishing at the surf, you often see a school of small fishes poking at a feed. Those small fishes often seen in the sea of Fukuoka are pearl-spot chromis and they taste really good when roasted. The name "Abuttekamo" comes from a Hakata dialect expression which means roasting...
  • Hakata Ramen
  • Atop the list of Hakata’s famous cuisines is Hakata ramen. The special features of Hakata ramen are rich pork-based soup and firm texture of the noodles. Besides the basic toppings of roasted pork slice and chopped welsh onions, you can choose additional toppings such as pickled ginger, sesame an...
  • Stalls
  • Many streets of Fukuoka are colored with stalls at night. They first appeared and spread in the devastated town after the World War II as a simple and mobile eating place. Today, about 190 stalls are operating in the city and they offer a wide variety of dishes including ramen, tempura, oden, var...
  • Ukokkei Ramen, Ryu
  • 092-262-1540
    5-5-9, Nakasu, Hakata-ku, Fukuoka

    The soup of Ryu's ramen is made from special chickens that are used in Chinese imperial cuisine. The noodles with smooth texture and refined soup together make a perfect combination. This special cuisine of Hakata has now become popular all around Japan and this is the original shop. This healthy...
  • Uma-uma, Gion-cho branch
  • 092-271-4025
    1-26, Gion-machi, Hakata-ku, Fukuoka

    The origin of Hakata ramen, which has been loved for more than 50 years, can be traced to a prewar restaurant named Sanmaro. Uma-uma has succeeded its original taste. People of Hakata love this restaurant for the genuine taste of the dishes here. Flat noodles are served in tonkotsu (pork bone sto...
  • Yachiyo Damen
  • 092-291-5722
    10-11, Chikko Hon-machi, Hakata-ku, Fukuoka

    Yachiyotei boasts a great selection of as many as 70 dishes. You can choose the soup for noodles from tonkotsu(pork bone), miso, curry and kimuchi, and also from several kinds of toppings. The most popular choice of the possible 90 variations is miso base soup with char-siu (barbecued pork).
  • Wan gyoza (dumpling)
  • 092-291-2249
    2-5-9, Nakasu, Hakata-ku, Fukuoka

    This restaurant is popular for its special chicken soup of rich and refined taste. Small dumplings with the flavor of garlic chives and green onions are also very popular and frequent visitors gather here in the middle of the night to finish off their bar hopping in Nakasu.
  • Ichiran, Tenjin
  • 092-736-5272
    1-10-15, Tenjin, Chuo-ku, Fukuoka

    Ichiran's rich tonkotsu (pork bone) soup leaves a slight sweet aftertaste and matches perfectly with noodles. Ichiran's ramen now has an established reputation with its original and distinct taste, setting it apart from other Hakata ramens. You can choose thickness of the soup and softness of the...
  • Ganso Nagahamaya
  • 092-711-8154
    1-2-1, Minato, Chuo-ku, Fukuoka

    Original and authentic Nagahama ramen offered here is very popular among local people and tourists. The only thing you can order here is ramen and refills of noodles and meat. Tell the softness preference of noodles before you take a seat and they will serve you ramen instantly. Even after you fi...
  • Hidechan Ramen
  • 092-734-4436
    2-13-11, Kego, Chuo-ku, Fukuoka

    You cannot miss this ramen if you love thick soup. Bones of Kurobuta (black pig) is slowly stewed at high heat and made into rich and thick soup, which has a high reputation. Other small dishes including gyoza (dumplings), tebasaki (roasted chicken wing) and Tonsoku (pig feet) are also recommended.
  • Ichiran, Hakata Station Sunplaza (underground mall)
  • 092-473-0810
    2-2-1, Hakataeki-mae, Hakata-ku, Fukuoka

    Ichiran's rich tonkotsu(pork bone) soup leaves a slight sweet aftertaste and matches perfectly with noodles. Ichiran's ramen now has an established reputation with its original and distinct taste, setting it apart from other Hakata ramens. You can choose thickness of the soup and softness of the ...
  • Ichiran, Nakasukawabata Station
  • 092-262-0433
    5-3-2, Nakasu, Hakata-ku, Fukuoka

    Ichiran's rich tonkotsu (pork bone) soup leaves a slight sweet aftertaste and matches perfectly with noodles. Ichiran's ramen now has an established reputation with its original and distinct taste, setting it apart from other Hakata ramens. You can choose thickness of the soup and softness of the...
  • Ichiran, Canal City
  • 092-263-2201
    1-2-22, Sumiyoshi, Hakata-ku, Fukuoka (Canal City Theater bldg.)

    Ichiran is a well-established ramen restaurant and this is the only branch to serve ramen in a special square bowl. This branch is also unique that you can arrange your ramen by 9 items of preference including the softness of noodle and the thickness of soup by filling out the preference sheet on...
  • Ishida (Japanese restaurant)
  • 092-282-7877
    Shin Nakasu bldg. 2F, 2-2-7, Nakasu, Hakata-ku, Fukuoka

    Among those expensive looking Japanese restaurants in Nakasu, Ishida offers authentic Japanese cuisine at quite reasonable prices. If you tell them “omakase (restaurant’s choice)”, they will bring you recommended dishes of the day. You can also order any small dish from the menu at this homey and...
  • Chikae (Japanese restaurant)
  • 092-721-4624
    2-2-1, Daimyo, Chuo-ku, Fukuoka

    If someone asks you which is the most typical Japanese restaurant in Fukuoka, this is it. This restaurant is busy with a broad range of customers all through the week. Scooped up fresh from the fish tank and served alive in Ikizukuri style, sashimi dishes here are just excellent. You can also buy...
  • Kaji-honten (Japanese restaurant)
  • 092-291-2219
    2-3-11, Nakasu, Hakata-ku, Fukuoka

    The fishes served from their tank are so fresh. Fugu (blowfish) and stingfish are the most popular and you can enjoy them all though the year. Seki-aji (Spanish mackerel) and Seki-saba (mackerel), high-quality branded fish from Oita, and live squid from Yobuko are also very tasty. This expensive ...
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